here are some left over spaghetti i cook too much that evening.
hhmm..thought they can finish :/
is a simple dish you can enjoy cooking and really not fattening at all & shared it with your friends or love ones.
ingredient:
left over spaghetti
2 japan cucumber
chicken meat ( freeze only got pork so i use pork)
black pepper
seaweed
salt
teriyaki souse
How to cook it?
i always use olive oil, so...
hot up the pan put few drop olive oil, add the meat fried till half done, add the cucumber, add the salt & teriyaki souse. last part, spaghetti.
deco with seaweed. done~
so? what are you waiting for? eat lah~ :D
hhmm..thought they can finish :/
is a simple dish you can enjoy cooking and really not fattening at all & shared it with your friends or love ones.
ingredient:
left over spaghetti
2 japan cucumber
chicken meat ( freeze only got pork so i use pork)
black pepper
seaweed
salt
teriyaki souse
How to cook it?
i always use olive oil, so...
hot up the pan put few drop olive oil, add the meat fried till half done, add the cucumber, add the salt & teriyaki souse. last part, spaghetti.
deco with seaweed. done~
so? what are you waiting for? eat lah~ :D
No comments:
Post a Comment