Family dinner this time at Oriental Banquet SS14. The main point coming to this restaurant is for my brother wedding dinner plan next year. Some people choose wedding dinner because of the food, some are not. hope my brother and sister in low had chooser what they really what.
Hong Kong Chui Sam is a standard dish, pretty well done, not too salty.
Here come the Tafu, they remake it with egg & taste good with the scallops souse.
Mouth Watery Chicken, is what they call in their menu, taste like smoked salmon, just this is a chicken.
The heavy gravy + the pork oil with the parsley brought out the best in the Cod Fish. Food always tastes better when you really hungry. don't you think so?
bill come up to RM298.80 for four of us, for the service we had and a free tour look see the place.
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